Our Restaurant

In summer and for the greatest occasions.

Called the Sixth Floor and the Seventh Floor, these are the two hotel restaurants that will seduce you with their beauty, even before the gourmet proposals. The Sixth Floor, the space that welcomes guests with half-board and full-board services, is a large, bright room, bordered only by floor-to-ceiling windows, where you will seem to breathe in the scent of the sea that surrounds you, immersed in the marvellous coastal landscape; on the rooftop, the Seventh Floor, the terrace suspended between sky and sea with an a la carte menu also open to outside guests, which the whole of Romagna envies us. A breathtaking view and the charm of a refined seafood cuisine that leads guests on a marvellous discovery of the most precious gifts of our waters and those of the world.

The chef and his staff will take you on a journey through the traditional flavours of Romagna and refined seafood cuisine, interpreted with taste and wisdom. Start your day with a fragrant breakfast buffet served in the beach-front room on the lobby level. Crepes prepared on sight, energy centrifuges, homemade pastries and a savoury corner for those who prefer a protein breakfast.

The evocative room on the sixth floor awaits you to continue with lunch, always a buffet, from 12.30 to 14.00, a joy for the eyes and palate, with lots of appetising side dishes, in addition to the main courses and the ever-present piadina, stuffed at the moment to be enjoyed in all its goodness. Dinner will also be served on the sixth floor from 7.30 p.m. to 9 p.m., anticipated each day by a delicious buffet of vegetables and piadina, the queen of our tables. Special menus are
available for those with special dietary needs and menus for children.

Many marvellous themes, spread over several events from June to September. In fact, our guests will have the privilege of experiencing the “Fish Market”, an evening entirely dedicated to fish and its finest fruits, and “Hello Romagna“, to savour all the local specialities and enjoy the chef’s show cooking live.

Those who wish to rediscover an authentic connection with nature can enjoy an evening at the Locanda I Girasoli with the ‘Pic-nic al chiar di luna‘, where from sunset until the sky is covered with stars, with your basket full of goodness, you can immerse yourself in the enchanting green of the olive trees and the yellow as far as the eye can see of the flowers.

These spaces, with the atmosphere that characterises them and the architectural details that define them, also become prime locations for cocktail parties, aperitifs, brunches, company briefings, receptions and private parties.
Sesto piano and Settimo piano are the two restaurants of the hotel that will seduce you with their beauty, even before the gourmet proposals. Sesto piano, bordered only by floor-to-ceiling windows, is a large, bright room where you can breathe in the scent of the sea that surrounds you plunged into the beautiful coastal landscape; on the rooftop, Settimo piano, the terrace hanging between the sky and the sea that the whole Romagna envies us because of its breathtaking views and the charm of a refined fish cuisine. These spaces thanks to the their atmosphere and architectural details establish themselves as privileged locations for cocktail parties, aperitifs, brunches, business briefings, events and private parties.

The chef and his staff will take you on a journey through the typical flavors of tradition and the precious delicacies from the sea interpreted with taste and wisdom. Start your day with a fragrant buffet breakfast served in the restaurant hall overlooking the beach followed by the à la carte lunch and dinner menus served at Sesto piano from 12.30 to 2 pm and from 7.30 to 9 pm, always preceded by an appetising vegetable buffet and the ever-present piadina romagnola. Special menus are available for those who have special dietary needs and for children.

Our guests will have the exclusive privilege of dining once a week on the private beach Le Palme, enjoying the sea from sunset to when the sky turns into a starry blanket or immersing themselves in the enchanting greenery of the olive trees at Locanda i Girasoli, choosing the picnic in the moonlight.